Less is More: Meeting Shopper Demand for Non-Ultraprocessed Foods.
đź—“February 18, 2026 at 10:00 AM Pacific Time
⏱This event has ended. A recording is available below.
As concern about ultraprocessed foods grows, shoppers are seeking simplicity and transparency at the grocery store. Are your shelves keeping up? Join us at 10 am Pacific, Wednesday, February 18 for “Less is More: Meeting Shopper Demand for Non-Ultraprocessed Foods.” We'll explore what today’s consumers want, how the industry is responding, and how you can prepare your store to meet rising demand for Non-UPF Verified products. Don’t miss this chance to turn emerging trends into strategies.